Last night I ate at WD-50 and had one of the most fulfilling culinary experiences of all time. Wylie Dufresne was plating dishes himself and looking out into the dining room every few minutes. It was really awesome to see a famous chef at work.
I have a true passion and undying love for gastronomy.
I'm a founder of CulinaryCulture, a site devoted to serious and aspiring foodies. I dabble in custom architectural and interior design from time to time. I have a couple of other exciting projects in the works, so stay tuned!
I'm also married to a rather interesting man, who has started companies like Threadless.com.
Email me!
