I have a true passion and undying love for gastronomy.
I'm a founder of CulinaryCulture, a site devoted to serious and aspiring foodies. I dabble in custom architectural and interior design from time to time. I have a couple of other exciting projects in the works, so stay tuned!

I'm also married to a rather interesting man, who has started companies like Threadless.com.

Email me!

  1. Mark Bittman’s Ted talk on what’s wrong with the way we eat and why it’s putting the entire planet at risk.

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    1. foongfest reblogged this from mischadehart and added:
      Interesting food for thought.A fuss over nothing or just tons of skeletons in...closet? Is...
    2. mischadehart posted this