I have a true passion and undying love for gastronomy.
I'm a founder of CulinaryCulture, a site devoted to serious and aspiring foodies. I dabble in custom architectural and interior design from time to time. I have a couple of other exciting projects in the works, so stay tuned!

I'm also married to a rather interesting man, who has started companies like Threadless.com.

Email me!

1. My Vegan Menu

   For tomorrow night:

   • Herb-stuffed mushrooms
   • Curried carrot and lemongrass soup, fresh cilantro
   • Homemade gnocchi, lemon basil cashew cream sauce
   • Individual blackberry pies